BAR TARTINE: TECHNIQUES & RECIPES
$40.00
•
This item ships within 3-5 business days
•
SKU:
29297
DESCRIPTION
Striking and rich in techniques, this cookbook draws on timeless processes inspired by Scandinavia, Japan, and European dishes to offer a range of delicious plates from soups to sweets. Written by Tartine Bakery's co-founder, each dish has been tried and tested as a bold, tasteful addition.
-
Author: Cortney Burns & Nicolaus Balla
Pages: 368
-
Dimensions: 8.88" W | 1.25" D | 10.25" H
-
Product Care:
Paper - Wipe gently with dry towel.
DETAILS
